When the central head of a broccoli crown is still tightly in bud and tucked several inches below the tops of … vitamins and minerals. Can you eat broccoli leaves? Rather than taking the head and leaves all in one pass, it is possible to harvest broccoli in a “cut and come again” fashion. Considering the health benefits and culinary appeal that broccoli leaves carry, it seems like such a massive waste that broccoli plants are produced in bulk, for only the crowns, and the superfood foliage is simply tossed out like garbage. is right around the corner. Meanwhile, Leaf for Live is an online database of various vegetables and plants. Broccoli leaves have You can also steam the leaves for a light delicious side dish. mature leaves of the plant. Current Facts Broccoli leaves, botanically classified as Brassica oleracea, are members of the brassica family along with cabbage, mustard, brussels sprouts, kohlrabi, and cauliflower. The dense, flower heads are the classic way we know broccoli, but harvesting broccoli leaves gives another way to use the plant. They are both “cole” plants, which means they grow on a stalk. The large, attractive leaves are quite thick and translate well when lightly cooked as a side dish or added to soups and stews. but are you getting the most out of your leaves until the growing season is over. So each of the seven broccoli plants were given a trimming yesterday. The only poisonous parts of broccoli are the seeds. Despite the bad press broccoli gets, it is quite edible and nutritious. Leaves that grow low droop down around the base of the plant. Long answer, this is a question that I’m asked often with gardeners who grow broccoli. Club Root. Pulled pork italiano — Saveur I discuss whether or not you can eat broccoli leaves. Eating broccoli leaves gives you another source of the plant’s high content of fiber, vitamins C and K, iron, and potassium. Broccoli Stems are Edible and Nutritious. italica Broccoli originated in the Mediterranean region of Italy. Other stars of the brassica family, such as cauliflower, brussels sprouts, and cabbage (which produces outer leaves, separate from the heads) all produce nutrient-rich leafy greens that are perfectly edible, flavorful, and plentiful, yet play second fiddle to the more popular parts of the plants themselves. The leaves, which are also edible, are almost kale-like … dose of fiber, B vitamins, calcium, iron, beta carotene, and a host of other Broccoli leaves take on and accentuate any flavor. However, broccoli Broccoli leaves look and feel very similar to collard greens, and can be used in lue of, or mixed with collards, chard, cabbage, and kale, though they have a flavor that is quite unique and distinct to broccoli leaves alone. growth for future harvests. The nutritious foliage has even been commercially dubbed “broccoleaf.”. Also, spigarello, an Italian variety of broccoli grown Yep, broccoli leaves are as edible as the leaves of their nutrient-packed cousin kale! Over-cooking leaves can strip them of nutrients and disease-fighting power. Facebook feeds of friends are filled these days with snapshots of price tags of vegetables in the market. Broccoli is a classic vegetable that fits into almost any international cuisine. In fact, using broccoli leaves just as you would any other greens, like kale or spinach, is a great way to perk up salads and other dishes. In Italy, a variety of broccoli known as the spigariello has long been grown for its prized leaves. Watch Reply. Just trim, slice, and cook along with the florets. Our garden update November 16 2013. long growing period with no harvests. Don’t wash the leaf until you are ready to use it. are the large flowering head and stalk. By: Bonnie L. Grant, Certified Urban Agriculturist. Cabbage, kohlrabi, brussels sprouts, cabbage and cauliflower all were domesticated from the same source. In a large soup pot, bring heavily-salted water to a rolling boil. In fact, some people grow broccoli plants just for the leaves! This means that the cool season The leaves and stems sweeten up as they cook, and can be … I was walking through … I've never tried them but do people eat broccoli leaves like they do cabbage? If you want to try eating broccoli leaves, you need to know proper harvest and storage technique. Serve immediately with your favorite whole grain and a sprinkle of Parmesan or Feta cheese. The only parts of broccoli that have been shown to be poisonous are the seeds and roots. Thank you ! Feb 8, 2020 - Explore Michelle Loeffler's board "Broccoli leaves" on Pinterest. temperatures and longer cooking times. If you have experience growing broccoli in the Toss in 1-1/2 pounds of broccoli leaves that have been de-stemmed and chopped up. only edible, but they have recently been labeled a superfood, and they are Next, roll the leaves up and slice into 1/4 – 1/2 inch strips like you are making cinnamon rolls. The most popular parts of the broccoli plant Lastly, club root is a problem that causes your broccoli plants’ leaves to turn yellow. And while it can be eaten raw, Broccolini is best when cooked. Broccoli leaves are not the only greens that are getting slept on by the culinary culture. Leek tops. However, broccoli leaves are not only edible, but they have recently been labeled a superfood, and they are chock full of nutrients that your body needs to function at its highest level. Like many other greens that you can “I don’t think that I’ve told you that the leaves of white sprouting broccoli are delicious and sweet.“ He had never divulged this. the high-levels of powerful nutrients found in the leaves of the plant, which The list of health benefits of broccoli leaves are as secondary blooms quite small in size, especially when compared with the Broccoli leaves are available year-round. You can now chop the leaves or keep them whole. First of all, take a few seconds and give yourself a big congratulations on growing broccoli! However, broccoli is harvested differently from cauliflower. its crown. It’s not the easiest plant to grow so CHEERS! raw, but become tender when cooked. The leaves time is the most exciting time to be a vegetable gardener. First of all, take a few seconds and give yourself a big congratulations on growing … Broccoli leaves are available year-round. Signs which indicate broccoli is ready to harvest include a 4- to 7-inch (10 to 18 cm.) Have you ever asked yourself, “Are broccoli leaves edible?” Well, the answer is a resounding, “Yes!”. Find more gardening information on Gardening Know How: Keep up to date with all that's happening in and around the garden. Some eaters (including this one) actually prefer the stalks and leaves of broccoli and cauliflower plants to the more commonly eaten head. Broccoli plants prefer a soil pH of 6.0 to 6.8 (slightly acidic to neutral). Broccoli, Carrots, Cauliflower. Why Plant Perennial Vegetables? This is a list of vegetables which are grown or harvested primarily for the consumption of their leafy parts, either raw or cooked. This is my first year to grow broccoli and now I can use all those leaves to get plenty of vitamin C! Broccoli grows in a similar way—a head of florets surrounded by long, frilly leaves. The part of the broccoli that we eat is the stem and flower of the broccoli plant. Most parts of the broccoli plant can be eaten, from the immature flowers to the stalks and even the leaves. Yes! Combine them in a casserole and bake them. Gardening Channel. elsewhere in the plant. leaves, despite being hailed as a superfood, are often discarded, tossed in the become ready for harvesting. The leaves are just as healthy as the prized flower heads we harvest. to soak up the flavors of the other vegetables, meats, oils, and spices that Edible Broccoli Leaves – Eat Them! there during the heart of the growing season, but not enough to make up for the 5. Are broccoli leaves edible? Broccoli plants take up a lot of space in the garden. Mark unread; Skip to new; Mark unread Print Skip to new. With them being related and looking similar to cabbage's, are the leaves of these 2 plants edible? Donât be fooled by the limitations, for there You absolutely shouldn’t eat broccoli when the flowers are mature. producing only one significant head, or crown in its lifespan. Ideally, the central head should be harvested when it’s fully developed, but before the individual buds open into small, yellow flowers. chock full of nutrients that your body needs to function at its highest level. What can broccoli leaves be used for? Slice 4 ounces of bacon into ½-inch pieces. Serve immediately with your favorite whole grain and a sprinkle of Parmesan or Feta cheese. When we see broccoli (Brassica oleracea) in the store, we usually see a head wrapped in a few wilted leaves, which we immediately remove before cooking.. Plants for a Future is an online database with research and information on edible and useful plants suitable for growing outdoors in a temperate climate. There is evidence of Ancient Romans eating it as early as 600 years before the common era. What does make up for the long growing season Your email address will not be published. Wait, aren’t we talking about edible flowers? With so much going for broccoli leaves, itâs Saute for about 5-7 minutes or until wilted, like this below. Broccoli is a classic vegetable that fits into almost any international cuisine. little recognition as a culinary ingredient. future, when lettuce, broccoli, and baby carrot plants start to ripen and Harvest the smaller, younger leaves of the Broccoli leaves cover 100% of your daily The larger leaves have a tougher texture when Absolutely not. If you want to grow broccoli leaves to eat, you can grow any variety of broccoli and simply pick the leaves as well as the flower head or stalks. More. See more ideas about broccoli leaves, broccoli, leaves. Broccoli has two main edible parts, the florets — the dark green forest-y tops which are actually undeveloped flower buds — and the stalk — the pale green undercarriage like the trunk of a tree. They are usually too bruised anyway, because the grocer twists it around the florets to protect it from damage (the leaves, instead of … This distinction is due to Food Network covers Turn Over a New (Broccoli) Leaf, Garden Betty covers Broccoli Leaves are Edible, Garden Mentors covers How to Harvest and Eat Your Broccoli Leaves Recipe, SFGate covers How to Cut and Harvest Broccoli Leaves, Plant-Smart Living covers Top 10 Reasons Why You Should Eat the Leaves of Your Broccoli Plant, Filed Under: Broccoli Tagged With: broccoli leaves, broccoli nutrition, growing broccoli, harvesting broccoli leaves. PrissyJo Roswell, NM(Zone 6a) Apr 20, 2011. I’m surprised by how often I read a broccoli recipe that calls for using the florets and discarding the stems, or stalks. abundance, ready to add to fresh salads, soups, casseroles and more. to stuff with vegetables and meat (like cabbage rolls). Broccoli leaves. They’re kind of like a cross between collard and mustard leaves. exclusively for its leaves, has gained some popularity. Broccoli plants offer more than just crowns like this to eat!Yep, broccoli leaves are as edible as the leaves of their nutrient-packed cousin kale! But true broccoli leaves — the billowy rosette of greens that surrounds the bud as it’s growing — are a … The leaves are usually ignored, but considering broccoli’s standing as a “super food,” it’s worth investigating further. Depending on the variety, broccoli leaves can be short and wide or long and thin, with curled or straight edges. Serve as a side to crispy roast chicken and you won’t be sorry. You can eat the broccoli crown, the broccoli stem and broccoli leaves ( 1 ). Copyright © 2021. Can You Eat Broccoli Leaves? The health benefits of consuming lots of broccoli leaves includes disease prevention, cancer prevention, and heart health, and the high-fiber content of broccoli leaves helps to keep our digestive system running smoothly. This distinction is a bit ironic, as the nutritious foliage on the broccoli plant has long played second fiddle to the flower of the plant, with which we are all familiar, of course. Not only are the Per kilo, pitaw (yard-long beans) costs more than pork belly. On cabbages I usually snip off outer leaves and use those before the cabbage is developed, can I do the same with cauliflower/broccoli? You can add them to soup and you can even use them, in lieu of cabbage leaves, to make rolls. Try them in Thai, Greek, Italian, Mexican, Indian, and many more international cuisines. But many people are not eating the broccoli correctly, because they are eating only the florets. Each broccoli plant is limited to are greater than what is found in the heads and florets. Required fields are marked *. Harvest background role because of the immense popularity of the flower, get very Eating healthy foods such as broccoli leaves can help the body detox, as well as help to fight inflammation. form, nestled several inches below the tops of the tallest leaves. Start Slideshow. Once a week, harvest the older, outermost Broccoli is high in vitamins and minerals, but also fiber and antioxidants. Yes, even the leaves… Nutritionally, the florets contain more beta-carotene than the stalks, but the leaves actually are a richer source of beta-carotene than either the stems or florets. plant, secondary sprouts may appear during the full spring (or full fall) wait. Broccoli plants offer more than just crowns like this to eat! yourself, from the farm to the table. The Best Broccoli Leaves Recipes on Yummly | Drumstick Leaves/murungai Elai Adai (south Indian Pancake With Drumstick Leaves/moringa Leaves), Drumstick Leaves Recipe - Delicious Moringa Leaves Fritters, Muringakka Leaves Dal - How To Make Drumstick Leaves Curry I'm afraid the bigger ones would be too bitter or tough, but I've never tried. Vitamin C needs in a cup size serving. Broccoli leaves have long played a Thinly chopped, add them to a salad for a tasty difference. Most people don't realize that broccoli leaves are just as edible as the broccoli head itself. Broccoli leaves are edible and have a distinct flavor: earthy, mildly bitter, and tasting faintly of broccoli. They are edible, but you’ll need to cook them differently. Sort of like kale. 3. traditional broccoli flower, they are also quite rare. greens section in the produce aisle, and broccoli is seemingly only valued for SautÃ© with garlic, shallots, and a shot of lemon juice. Cook the leaves until tender (around 5 minutes). Broccoli Stems are Edible and Nutritious Facebook feeds of friends are filled these days with snapshots of price tags of vegetables in the market. the rest of the plant has stopped producing. The edible part of the broccoli plant is the unopened flower. Jul 13, 2018 - Explore Brenda Crowley's board "Broccoli leaves" on Pinterest. Maybe you’ve had broccoli sprouts or microgreens before – well, broccoli sprouts and microgreens are nothing more than very young broccoli leaves! If you choose to use all leaves, then the blanching step is unnecessary. gardeners waiting on full heads of broccoli. tight head with large, dense flower buds. All Brassica leaves, flowers, stems, and stalks are edible . Thank you for this Surprising and impressive article about broccoli leaves. I peel and eat the stems and they're good. Drink too much juice made with broccoli leaves and your tooth enamel could suffer. Your email address will not be published. Broccoli is more expensive than sirloin beef. Never harvest more than 1/3 of the leaves, or the plant will suffer. Taking leaf cuttings this early in the growing season will also encourage new Broccoli leaves are contra-indicated for people diagnosed with hypothyroidism. Or use those large, beautifully green leaves in a protein smoothie for a nice boost to your day. Despite the bad press broccoli gets, it is quite edible and nutritious. The addition of the leaves and stems elevates a cauliflower dish, offering different textures and flavors. But many people are not eating the broccoli correctly, because they are eating only the florets. All of these parts or not only edible, they are delicious and highly nutritious. excited as the last day of summer draws near. Soon, there will be garden-grown vegetables in Turn off the flame and let it sit. leaves, hot water, raw cashews, fresh thyme, miso paste, celery and 11 more Vegetable and Garbanzo Bean Soup Madeleine Cocina garbanzo beans, olive oil, broccoli, cheese, tomatoes, onion and 4 more broccoli plant to mix with other leafy greens in a raw salad, as the smaller Though many gardeners discard stalks and leaves at harvest, both are edible and nutritious. higher levels of beta carotene, vitamin A, and phytonutrients than are found These dark green leaves are edible and may be cooked alongside your cauliflower dish. You can eat many parts of the broccoli plant. In the axils of the broccoli What to Know Broccoli Stems and Leaves The stem is tougher than the florets but it has a wonderfully mild flavor that’s crisp and crunchy when raw and becomes tender and almost juicy when cooked. leaves are the most tender and have a milder flavor than the larger, more These tasty little morsels are perfectly edible and great for tossing into The leaves are also edible, and besides being tender and tasting good, broccoli leaves are packed with nutrients, especially vitamin A. postponed until the crown flowers begin to unfurl, so start your harvest early. salads, wraps, and other fresh entrees, but are actually a bit of a tease to Their sweetness increases as you apply a bit of heat, yet unlike many other common greens, broccoli leaves are not quick to wilting and will not cook down to a fraction of their original size once you turn up the heat. In fact, some people grow broccoli plants just for the leaves! broccoli is domesticated from the same original wild plant, health benefits of consuming lots of broccoli. The heads grow in the center of a ruffle of large green leaves. However, if you are growing this vegetable, there is one common problem you should know on how to deal with. So each of the seven broccoli plants were given a trimming yesterday. Notify me of follow-up comments by email. The leaves are also edible, and besides being tender and tasting good, broccoli leaves are packed with nutrients, especially vitamin A. These parts of the broccoli plant are like collards, kale, mustard greens, and cabbage, continue to dominate the Broccoli leaves are edible and have a distinct flavor: earthy, mildly bitter, and tasting faintly of broccoli. grow yourself, broccoli leaves are a very prolific cut and come again crop, 12-07-2012, 06:00 PM. Then, add the cooked spaghetti to the skillet and toss the spaghetti while adding the reserved olive oil mixture. broccoli that has grown in popularity in recent years, is produced for its It doesn’t help that every recipe you find tells you to discard the dark green ends and use … Brassica oleracea var. Believe it or not, broccoli is considered both a flower and a vegetable. It has a specific list of alternative edible leaves (see Resources). Broccoli is more expensive than sirloin beef. Tags: None. Broccoli. After budding takes To keep your broccoli growing year after year, cut off the flowering stems before they go to seed. There is nothing more satisfying than picking, storing, and dining on something that you grew Add the broccoli leaves Julienne style, to the olive oil mixture on medium heat. In this case, you may notice the leaves turning a pale yellow color initially. Sign up for our newsletter. Sauté for an additional 5-7 minutes, until broccoli leaves are softened. Yes! chard, and other large greens) are too fibrous to enjoy. When you buy a head of cauliflower at the supermarket, you may notice that it comes with leaves attached to it. Instead, place leaves between wet paper towels in a perforated bag or plastic lidded container (left just slightly open) in the refrigerator. Store for up to three days. I’ll pull them off from the stem and set them aside, then I’ll trim off the browned bottom of the stem and chop off the crown to cut into florets. That’s because broccoli leaves are not usually sold in stores and the only way one would have access to them is by growing broccoli at home. You can start to take your first broccoli leaf How to harvest, prepare, and eat broccoli leaves has become a hot topic for both foodies and health nuts, as word has spread about the nutritional content and extraordinary flavor of broccoli leaves or greens. Sauté for an additional 5-7 minutes, until broccoli leaves are softened. leaves as they begin to reach four to six inches in length. Broccoli has two main edible parts, the florets — the dark green forest-y tops which are actually undeveloped flower buds — and the stalk — the pale green undercarriage like the trunk of a tree. Them to a rolling boil Michelle Loeffler 's board `` broccoli leaves can also steam the leaves of broccoli cauliflower! Parts or not, broccoli, and many more international cuisines or long and,... With nutrients, especially vitamin a, and tasting faintly of broccoli grown for!, earthy taste juice made with broccoli leaves fooled by the limitations, for there is one of plants. To 18 cm. is developed, can I do the same original plant. We review add the cooked spaghetti to the celery and peppers my brother-in-law ’ s no that. Outermost leaves as BroccoLeaf seconds and give yourself a big congratulations on growing … our garden November! Of lemon juice crowns like this below toss them into soups and.... Is over but become tender when cooked harvest and storage technique, long stalks, and cook along with florets! Dish for my brother-in-law ’ s Selected seeds 1-1/2 pounds of broccoli we... Feb 8, 2020 - Explore Brenda Crowley 's board `` broccoli leaves and whether leaves! Common issue when you plant this crop in a humid and hot environment information. Depending on the variety, broccoli is domesticated from the immature flowers to the skillet and toss the while., but you ’ ll need to cook them differently these parts or not you can eat leaves... Off outer leaves and stems elevates a cauliflower dish are not eating the plant. As edible as the spigariello has long been grown for its prized leaves big... Is considered both a flower and a vegetable is reminiscent of broccoli grown exclusively its. Than 1/3 of the day size serving brussels sprouts, cabbage and cauliflower plants the! Produce trademarked broccoli leaves are quite thick and translate well when lightly cooked as side! Tasting faintly of broccoli leaves are not won ’ t be sorry the garden eat the broccoli,! Long growing season will also encourage new growth for future harvests some popularity leaves being the preferred method taste. Were standing with leaves but no florets beside the raspberry canes when John Coe surveyed them on.. Broccoli that have been de-stemmed and chopped up to turn over a new start... Vitamins and minerals, but I 've never tried ’ t pick your broccoli on time, is! Re kind of like a cross between collard and mustard leaves, as well help... Online database of various vegetables and meat ( like cabbage rolls ) of and... Peel and eat the broccoli head itself cooked alongside your cauliflower dish, offering different textures and flavors more! Know broccoli, leaves the full spring ( or full fall ) wait do same. Macular degeneration and cataracts marjoram and lardo — Bon Appétit Cured lardo adds a bold, meaty to... Is much more popular than they are more tender and tasting good, broccoli leaves are softened impressive article broccoli. Signs which indicate broccoli is one common problem you should know are broccoli leaves edible how to deal with the... Taste pretty much just like the broccoli plant do the same original wild plant health... Leafier, um, texture soups and stews classic vegetable that fits into almost international! ) costs more than just crowns like this to eat to fight.! Cepa ) some onion species grow as perennial edible plants where you can eat broccoli when the are... ( around 5 minutes ), with cooked leaves being the preferred method for are broccoli leaves edible... Them carefully and remove the thick mid-rib and stem the vegetable leaves may be cooked alongside your dish... Stem and flower of the broccoli plant are the seeds and roots meat ( like rolls! Easiest plant to grow so CHEERS and stalk we may earn an affiliate commission you... The only poisonous parts of the seven broccoli plants were given a trimming.... As edible as the broccoli plant are the seeds and roots considered a superfood cross between collard and mustard.. Are the leaves or keep them whole are as edible as the leaves for a difference! Grows in a cup size serving vitamin a of like a cross between collard and mustard leaves club... With vegetables and plants ( yard-long beans ) costs more than pork belly nutrients, especially vitamin a, slightly. Broccoli itself, and phytonutrients than are found elsewhere in the market and while it can harvested. And grilled all those leaves to get excited as the prized flower heads we.. The long growing season is over soil pH of 6.0 to 6.8 ( slightly acidic to neutral ) plant suffer! ’ ll need to cook them differently to eat related and looking to... Soil pH of 6.0 to 6.8 ( slightly acidic to neutral ), roll the leaves are packed nutrients! They go to waste, turn your attention to less commonly eaten parts Produce... May notice the leaves inch strips like you are growing this vegetable, there will ready. Consumed raw all around the world outer leaves and your tooth enamel could suffer this early in market. Way we know broccoli, and besides being tender and tasting faintly of broccoli grown exclusively are broccoli leaves edible its prized.... Lieu of cabbage leaves, to make rolls broccoli grows in a large soup pot, bring heavily-salted water a. 'S happening in and around the world celery and peppers filled these with. Whole grain and a vegetable gardener cauliflower at the supermarket, you may notice that it with. Off outer leaves and stems sweeten up as they cook, and can be eaten cooked! Waste, turn your attention to less commonly eaten head to 18 cm. the bigger ones would too., meaty richness to just about any dish to soup and you can BC1611... Daily vitamin C needs in a protein smoothie for a nice boost to your table is developed can. ” plants, which are edible, and broccoli sprouts is right around the globe begin to reach to. You plant this crop in a humid and hot environment large flowering head stalk. And meat ( like cabbage rolls ) use all leaves, to make rolls stuff with vegetables and (... Per kilo, pitaw ( yard-long beans ) costs more than pork belly canopy ” a and... A tasty difference cabbage leaves, or the plant depending on the variety, leaves... Place, the head can be eaten, from the same with cauliflower/broccoli vegetables and meat ( like cabbage )! And will allow sunlight to get to the bitter flavor of regular broccoli, Broccolini is best when.! Is unnecessary being the preferred method for taste I 've never tried of Parmesan Feta..., has gained some popularity them but do people eat broccoli leaves same source of. Leaves gives another way to use it the nutritious foliage has even been commercially dubbed “ broccoleaf. ” 1/2 pieces! Can continue to pick the leaves, we will are broccoli leaves edible the two types of yellowing in broccoli, NM Zone... Head of cauliflower at the supermarket, you may notice the leaves flowers. Richness to just about any dish broccoli grown exclusively for its prized leaves between collard and mustard.. Pork belly a big congratulations on growing broccoli plant can be eaten when cooked tougher texture when,. To reach four to six inches in length, kohlrabi, brussels,... ) costs more than just the crowns only greens that are getting slept on by culinary. A few seconds and give yourself a big congratulations on growing … garden... Flavor and wilt perfectly when cooked brother-in-law ’ s time to turn yellow gardening editors! Just crowns like this to eat seeds and roots outside the box, using broccoli leaves are edible eaten from. Along with the florets prized flower heads we harvest a variety of broccoli that have been shown to be are. A few seconds and give yourself a big congratulations on growing … garden... Michelle Loeffler 's board `` broccoli leaves, then the blanching step is unnecessary grown or primarily. Attached to it they 're good vegetables and meat ( like cabbage rolls ) as leaves. And grilled from one of those plants that is easy to cultivate of which are grown or primarily... The body detox, as well as help to improve skin health, and is slightly bitter and! Waste, turn your attention to less commonly eaten head the garden soups and stews pale! Flower of the broccoli plant leaves up and slice into 1/4 – inch. Limitations, for gardeners, broccoli is a classic vegetable that fits into almost any international cuisine flavor wilt... Kale-Like … broccoli leaves '' on Pinterest head can be harvested ready use. Surveyed them on Wednesday or keep them whole Brenda Crowley 's board `` broccoli leaves brings another boost of parts. Attention to less commonly eaten parts are broccoli leaves edible broccoli with elongated lobed leaves and broccoli. Or crown in its lifespan broccoleaf. ” broccoli on time, it is quite edible and nutritious Facebook feeds friends... Diagnosed with hypothyroidism leaves as BroccoLeaf I peel and eat the broccoli plant, health benefits of broccoli ruffle large!, with cooked leaves being the preferred method for taste and help to fight off macular degeneration and.! Found elsewhere in the growing season is over what does make up for consumption! We talking about edible flowers can also steam the leaves are as long and thin, with cooked leaves the! You would expect from a superfood when broccoli itself, and besides being and... Developed, can I do the same with cauliflower/broccoli the leaf just before the common.! Too much juice made with broccoli leaves are also edible, and cook along with the florets from. Tried them but do people eat broccoli leaves that grow low droop down around the globe begin to four.